A DIY place. It's all about sharing...
发粉 1 1/2 小茶匙....要放这么多?我只放 1/2 小茶匙
Hi Sabrina,I like the smile of your little boss's face :D Your baked ji dan guo must very yummy!Nice to know you via blogging. I'm a Singaporean mum living in Australia and love Asian style baking and cooking. I'm now your latest follower and hope that you can follow my blog and be friends via blogging.Zoe
Hi Zoe，Nice to meet you too! :)